I ate so much over Thanksgiving, I can’t believe I made this.  I really can’t.  However, I am a sucker for a super simple recipe and one that can transform some basic pantry ingredients into something spectacular.  So, of course my little arm was twisted and I made this super simple two ingredient fudge.

The recipe was initially found while perusing Pinterest and the recipe I followed came from www.vintagesugarcube.com.  Their recipe called for a can of vanilla frosting and a can of peanut butter, however I only had chocolate frosting.  Since I adore chocolate & peanut butter, I thought it would be the perfect marriage.  It was.  I also added some salted peanuts in mine for some texture and I love the salty/sweet element.  If you are in a pinch this holiday season, I highly recommend this super simple treat.

Two (or three) Ingredient Chocolate Peanut Butter Fudge
Ingredients

Directions

Lightly grease a 9′x9′ or 8′x8′ pan with butter and set aside.  Microwave Vanilla Frosting and Peanut Butter individually for 1 minute.  Combine in large bowl and stir until smooth.  Spoon into pan and refrigerate until firm.

Note I just thought about this…After microwaving and before refrigerating, this would also be a dynamite topping on some ice cream.  I am definitely going to try that….