Daily Archives: March 19, 2015

Gluten Free Fried Ravioli

My oldest son loves to cook and I love his love of cooking.  Between football and lacrosse, he is very busy, but always finds time to watch one of the many cooking shows that is regularly on in the background.

One weekend morning we were watching “The Kitchen” and the Sandwich King, Jeff Mauro made Fried Ravioli.  My son was intrigued and became insistent that he make a batch.  Since we have recently gone gluten free I purchased a package of Three Bridges 3 Cheese Ravioli, with hopes that the ravioli would be tasty.  Normally fried ravioli consists of flour and breadcrumbs, however I decided to use rice flour in place of the flour and toasted breadcrumbs from several slices of Udi’s bread and we were good to go.  Aside from helping out with the ingredients my son made these all on his own.  I am so proud of him in general, but this is just another example of his creative and fun personality that is always up to try something new.